Recipes — brown sugar RSS

  Makes 2 dozen bars Ingredients: 3/4 cup butter, softened 3/4 cup peanut butter 1 cup packed brown sugar 1/2 cup granulated sugar 2 tsp. baking powder 1/4 tsp. salt 2 eggs 1 tsp. vanilla 2 1/4 cups all-purpose flour 1/2 cup Strawberry Fields jam 4 cups whole strawberries, quartered Directions: Preheat oven 350 degrees F Line 13x9x2 inch baking pan with foil, extending foil beyond edges.  Set aside. In large mixing bowl, beat butter and peanut butter until blended.  Beat in sugars, baking powder and salt until combined.  Add eggs and vanilla and beat until mixed together.  Beat in as much flour as possible then stir in the remaining. Spread dough in pan.  Bake 25 minutes or until top...

  Makes about 2 cups. These walnuts can be stored at room temperature in a tightly covered container for up to 1 week. Ingredients: 1 pound walnut halves 1/4 cup honey 3 tbs. brown sugar Directions: Preheat oven 35o degrees F.  Lightly coat 2 baking sheets with nonstick spray.  Place a perforated steaming basket in a large saucepan over 1 inch of boiling water.  Place walnuts in basket, cover and steam for 1 minute. Mix the honey and sugar in bowl.  Add walnuts and toss well.  Spread the walnuts on baking sheet and bake, stirring once or twice for 10 minutes. Immediately remove from oven and pour onto other prepared baking sheet.  Allow to cool completely.